Adding coffee to the FV

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Adding coffee to the FV

Post by Whitewater Sean on Thu Jan 11, 2018 7:18 am

Hey All,

I am toying with brewing a beer with coffee in it. As I've never made a coffee beer on a large scale can anyone give me some tips as to dosage rates and process? More or less what has worked for you and how your results were.
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Whitewater Sean

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Re: Adding coffee to the FV

Post by TBAvery Yesterday at 2:04 pm

When we brew our coffee vanilla porter, we put 5 lbs of coarse-crushed coffee into a 5-gallon bucket with cold water and seal it up. It cold brews overnight (or 24 hours) to make a concentrate and we just toss that into the brite tank before transfer. This is for a 15 hL batch.
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